Plantuary 2025
Start the new year with a healthy mindset and join us for 31 days of plant-focused meals and healthy ideas.
Eat More Plants this January!
This year we’re starting 2025 off with a simple intention: eat more plants.
At Unite for HER, we know there is no one-size-fits-all approach to nutrition, and eating in a plant-based or plant-centered way doesn’t mean you have to be vegan or vegetarian. It simply means you intend to eat more plants! So, we’re officially proclaiming January 2025, as Plantuary – a fun and approachable way to help everyone not only make healthy upgrades, but find new ways to squeeze in an extra serving of veggies, fruits, nuts, seeds, beans, whole grains, and herbs and spices!
Join us throughout the month for new recipes, cooking demonstrations, live virtual events, and more!
Take the Pledge
Take the free Plantuary Pledge and join us this January!


Live Events

Cooking Methods 101: Plantuary Edition
Cook along with the entire Unite for HER team of Registered Dietitians to learn some new and delicious winter recipes!
Wednesday, January 8
5:00 – 6:00 PM EST
Live on Zoom
Managing Medical Menopause: Nutrition Recommendations
Learn the effects of nutrition on menopause and tips for managing symptoms from Registered Dietitians, Erin and Aubrey.
Thursday, January 16
6:00 – 6:00 PM EST
Live on Zoom
CSA Tuesday
Tune in to the live CSA Tuesday unpacking video with one of our registered dietitians!
Tuesday, January 28
2:00 PM EST Live on Facebook
Alcohol + Cancer Q&A
Ask Chief Breast Surgeon, Dr. Lucy De La Cruz all your questions about alcohol’s relationship with cancer.
Thursday, January 30
1:00 – 2:00 PM ET
Live on Facebook
Recipes
Step by Step Tutorials
Meet the Culinary Nutrition Team
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Erin Pellegrin RD, LDN
Senior Director of Culinary Nutrition and Education
Erin Pellegrin RD, LDN is Unite for HER’s Director of Culinary Nutrition. She joined as a full-time staff member in 2018 after working as a contributing dietitian for 5 years. As part of the Culinary Nutrition Team, she shares their nutrition mission and philosophy at their virtual wellness conferences and by providing education via a variety of offerings as part of the Wellness Program. This includes nutrition counseling during treatment and side effect management, education about healthy eating and grocery shopping, virtual cooking classes and as a contributor to the UFH blog and social media outlets.
Prior to joining Unite for HER, she worked as a clinical dietitian at a Philadelphia Hospital where she focused primarily on the inpatient and outpatient oncology population. She received her nutrition degree from LaSalle University in Philadelphia and has a Bachelor of Arts in Communication/Journalism from St. John Fisher College in Rochester, New York. She currently lives in Center City, Philadelphia with her partner, Jason, and their dog, Kiki.

Katheryne Romero, RDN, LDN
Culinary Dietitian, Senior Nutrition Associate
Katheryne Romero RDN, LDN was born and raised in Caracas, Venezuela. She completed her B.S in Dietetics and Nutrition at Florida International University. After her experience working as an inpatient/outpatient dietitian in the clinical setting and as a nutrition manager for a food bank in South Florida, she now serves as our Bilingual Culinary Dietitian and Nutrition Associate. Aside from providing individual nutrition counseling and grocery gift card appointments, she serves as a contact person for our Hispanic participants.

Michele DiCristofaro MS, RD, LDN
Culinary Dietitian, Senior Nutrition Associate
Michele DiCristofaro MS, RD, LDN recently joined the Unite for HER team as a Nutrition Consultant. She left her full-time job in corporate America over six years ago to pursue a career as a registered dietitian. She received a BS in Marketing from York College of Pennsylvania and worked in various production and management positions. Before going back to school, she worked as a Territory Sales Manager with Hallmark Cards for 14 years. Michele obtained her Masters in Clinical Nutrition from Immaculata University in Malvern, PA. Prior to joining UFH, she was the Nutrition Education Coordinator for Devereux Children’s Behavioral Health Services in Malvern, PA where she taught healthy cooking classes for children and adolescents. For UFH she provides nutrition consultation and education via grocery store tours and in-home cooking. She currently resides in West Norriton, PA with her husband and son.

Aubrey Redd, MS RD, LDN
Culinary Dietitian, Senior Nutrition Associate
Aubrey Redd, MS, RDN, LDN joined the Unite for HER team as a Culinary Dietitian and Senior Nutrition Associate after her experience working in outpatient nutrition counseling, and as a community nutrition educator. She is a seasoned West Chester University alumna – attending the university for her bachelor of science in nutrition & dietetics, master of science in community nutrition, and supervised dietetic internship practice. As a Culinary Dietitian and Senior Nutrition Associate, she assists participants 1:1 with their nutrition needs, hosts group cooking demonstrations, and supports creative and culinary endeavors with the rest of the Unite for HER team. She currently resides in King of Prussia, PA.